Tuesday, May 13, 2014

Vegan Caramel Sauce


Who loves Caramel Sauce?


and look what I found!

I found this product at Whole Foods!

Was it yummy?  I liked it. I tasted black strap molasses, so if you don't like that taste then you are probably not going to like this.  But, I would definitely encourage you to give it a try! 

I drizzled it over an ice cream sandwich I made for the family. So, I did not use a lot of it! There is no ingredient listing or nutritional fact info on the container.  I am taking a guess that if you desire to stay lean or get lean, this is probably a product you want to stay clear of.
But, I was feeling adventurous! 
Anywho, if you would like to try some, check out your nearest Whole Foods or you can order this product online.

Here is the link to get you some  Vegan Caramel Sauce

Ice Cream Sandwich Recipe:

1 box of gluten free vanilla wafers or cookie of your choice.
Trader Joes Vanilla Soy Ice Cream
Vegan Caramel Sauce

1) Slice up your strawberries.
2) Melt your caramel sauce.

Time for the assembly (make sure to place them in a container you can fit into the freezer, you are going to have to freeze them for a couple of minutes)...

3) Grab a cookie and place a strawberry slice on top of it. Next add some ice cream and then another  strawberry slice, finishing it off with another cookie.  You now have a little sandwich, mine looked more like a little burger! ;)
4) Make sure you are placing them in that container.  When you are done assembling all your sandwiches, drizzle that caramel right on top and place back into the freezer.
5) Check them after 15  minutes and enjoy!

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